FACTORY SOURCING HUB — KITCHEN KNIVES, SHEARS, KNIFE ACCESSORIES & GARDEN CUTTING-TOOL SOURCING Page reference: 0126 Send to: kunhuow@gmail.com Reply email: Product / reference: Quantity per model and variation: Sales market / intended user: Material / size / performance: Logo / artwork: Packaging / labels / carton requirements: Samples / testing / documents: Target budget / timing / shipping basis: Additional requirements: REFERENCE OPTIONS 0126-01 | Wood-handle forged-knife direction Blade-grade reference: 1.4116 / X50CrMoV15 shown on the individual reference blade; Construction direction: Forged blade with bolster and riveted wood-style handle 0126-02 | All-steel handle knife direction Blade-grade reference: 1.4034 / X46Cr13 shown on the individual reference blade; Handle direction: Metal-handle construction 0126-03 | Compact boning-knife direction Published size reference: 5 in boning knife; Approval inputs: Exact dimensions, steel, handle and flexibility 0126-04 | Large skinning-knife direction Published size reference: 10 in skinning knife; Approval inputs: Exact dimensions, steel, handle and edge profile 0126-05 | Forged multifunction kitchen shears Construction direction: Fully forged multifunction shears; Approval inputs: Materials, blade geometry, attachment and cleaning method 0126-06 | Moulded-handle kitchen shears Construction direction: Injection-moulded handle; Approval inputs: Dimensions, resin, blade and joint 0126-07 | Poultry-shear direction Category: Poultry shears; Approval inputs: Dimensions, steel, handle, lock and intended cut 0126-08 | Knife block and maintenance accessories Accessory directions: Block, sharpener, sharpening rod and trivet; Approval inputs: Fit, materials, blade compatibility and exact contents 0126-09 | Ratchet and bypass pruners Actions: Ratchet or bypass directions; Approval inputs: Tool size, blade, grip, lock and cutting-capacity evidence 0126-10 | Hedge and lopping shears Category directions: Hedge shears and lopping shears; Approval inputs: Dimensions, materials, joint, grip and application 0126-11 | Machine-blade development brief Scope: Industrial cutting or food-processing machine blades; Approval inputs: Alloy, dimensions, tolerances, mounting and edge This is a sourcing brief, not a quotation, certification, stock confirmation or guaranteed delivery schedule. Confirm the model-specific specification, minimums, sample approval, costs, lead time and contract terms before ordering.