FACTORY SOURCING HUB — NONSTICK PANS, WOKS, POTS, GRIDDLES & SPECIALTY COOKWARE SOURCING
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REFERENCE OPTIONS
0128-01 | Grooved-exterior wok direction
Product family: Die-cast-style wok; Visible arrangement: Rounded body, exterior grooves and single grip; Specification to agree: Diameter, depth, thickness, coating, base and handle assembly
0128-02 | Square ribbed pan direction
Product family: Die-cast-style square pan; Visible arrangement: Ribbed cooking surface and single handle; Specification to agree: Internal dimensions, rib profile, base, coating and grip
0128-03 | Drawn-body frying direction
Product family: Drawn-body pan; Visible arrangement: Rounded body and single grip; Specification to agree: Body drawing, usable cooking area, coating, base and fittings
0128-04 | Dual-handle rectangular cooking plate
Product family: Rectangular cooking plate; Visible arrangement: Ribbed surface with two end grips; Specification to agree: Working dimensions, overall envelope, material, coating and operating conditions
0128-05 | Noodle-pot reference
Product family: Noodle pot; Visible arrangement: Dual side grips and perforated lid direction; Specification to agree: Useful volume, lid retention, drainage, material and complete assembly
0128-06 | Rectangular omelette-pan direction
Product family: Tamagoyaki-style pan; Visible arrangement: Rectangular cooking body and single grip; Specification to agree: Internal dimensions, depth, coating, base and handle
0128-07 | Single-handle pot direction
Product family: Single-handle pot; Catalogue directions: Die-cast-style or drawn-body families; Specification to agree: Diameter, useful volume, pouring details, grip and any lid
0128-08 | Shallow dual-handle vessel direction
Product family: Shallow dual-handle vessel; Catalogue directions: Die-cast-style or drawn-body families; Specification to agree: Working depth, capacity, body, grips, base and lid
0128-09 | Pizza-pan direction
Product family: Pizza pan; Catalogue directions: Die-cast-style or drawn-body families; Specification to agree: Working diameter, lip, coating, base and intended heating conditions
0128-10 | Fish-pan direction
Product family: Fish pan; Catalogue direction: Die-cast-style special shape; Specification to agree: Working length and width, base contact area, lid, grips and use limits
0128-11 | Coordinated cookware set direction
Product family: Cookware set; Catalogue directions: Die-cast-style and drawn-body sets; Specification to agree: Every body, size, lid, accessory, finish and packing component

This is a sourcing brief, not a quotation, certification, stock confirmation or guaranteed delivery schedule. Confirm the model-specific specification, minimums, sample approval, costs, lead time and contract terms before ordering.