Personal vacuum mugs and bottles
Choose a portable vacuum mug or bottle around capacity, closure and handling. Directions include locking push-button lids, screw caps, carrying loops and selected one-hand-opening designs.
Enquire about this range ↗PORTABLE DRINKWARE · TABLETOP · FOOD CARRIERS
Vacuum Bottles & Serving Jugs Food Containers & Thermal Ware
Vacuum Bottles, Serving Jugs & Food Containers Sourcing
Source vacuum mugs, travel flasks, ice-drink bottles, stainless and glass-lined serving jugs, food jars, airpots and larger thermal containers with coordinated closure, materials, artwork and packing requirements.
- Compare personal, tabletop and hospitality vacuum-ware formats
- Choose body, liner, closure and accessories for the intended use
- Coordinate private-label development, samples and packing details
Manufacturing, product documents and order conditions depend on the model and supply route selected for your project.
Start with a product reference, intended use and estimated quantity. We bring product selection, sample questions and quotation details into one conversation.
Email your reference image ↗PersonalMugs, travel flasks and two-opening ice-drink bottles
TabletopStainless and glass-lined jugs, airpots and dispensers
FoodCompact jars, multi-container carriers and thermal-pot briefs
Order developmentMaterials, closure, artwork, tests and packing
Explore the product range
Build the range
your buyers need.
Choose a focused product or discuss a coordinated assortment. Each direction can be developed into a more specific model and packaging brief.
Ice and fruit-drink bottles
Two-opening bottle designs support filling from the top and adding ice or fruit through a middle opening. Specify capacity and whether a matched strainer is required.
Enquire about this range ↗Travel flasks and cup-top bottles
Plan a travel flask with the required capacity, cup or lid arrangement, stopper and carrying method. Press-and-pour and turn-and-pour directions have different handling characteristics.
Enquire about this range ↗Stainless steel vacuum jugs
Develop tabletop or hospitality jugs around body profile, handle, lid and pouring control. Metal grades and component finishes are selected per design, with slender and metal-trimmed directions available for enquiry.
Enquire about this range ↗Glass-lined vacuum jugs
A double-wall glass liner with an outer shell offers another serving-jug direction. Specify liner, shell, lid operation, capacity and protective packing for the intended service use.
Enquire about this range ↗Vacuum food jars and lunch carriers
Compare compact food jars with larger carriers containing inner food containers and utensils. Count the full lid, container and cutlery configuration when approving the item and pack.
Enquire about this range ↗Airpots and pump-serving formats
Airpot enquiries can cover tabletop service and related sight-gauge directions. Define serving capacity, pump operation, carrying handle and cleanability before selecting a current model.
Enquire about this range ↗Beverage dispensers and thermal containers
Larger serving dispensers and insulated containers support a separate hospitality brief. Capacity, outlet, fill opening, handles and service configuration require confirmed item data.
Enquire about this range ↗Thermal cooking pots
Consider thermal cooking-pot directions as an individual cooking and insulation project. Specify the complete pot configuration and intended process; no cooking result or universal retention time is assumed.
Enquire about this range ↗Electric kettles and related appliances
An electrical kitchen enquiry needs a confirmed model, capacity, power, voltage, plug and destination-market requirements. Related heating appliances are assessed separately from non-electric vacuum ware.
Enquire about this range ↗Glass tea and water pitchers
Related glass teapots and water-pitcher directions can complement a tabletop offer. Material, lid, capacity and any heating or thermal-shock suitability require exact-item confirmation.
Enquire about this range ↗Reference product directions
Start with a product.
Define the details.
Use these options to describe what you are buying. The public references identify your enquiry; the final model and specification are confirmed before an order.
REFERENCE 0175-01
Locking-button vacuum mug
Compare a compact mug with a locking push button and staged opening. The selected design uses a stainless double-wall vacuum body, a PP top and a stainless carrying ring; opening performance is reviewed on the approved sample.
- Listed capacities
- 0.3, 0.4 and 0.5 L
- Body
- 304 stainless double-wall vacuum
- Lid
- PP top with locking button
- Opening direction
- Two-stage, one-hand operation
REFERENCE 0175-02
500 ml bottle with carrying loop
A compact screw-top bottle combines a rounded PP cap with a silicone carrying loop. The listed green finish provides a reference appearance; colour and branding options require a current item quotation.
- Listed capacity
- 500 ml
- Body material
- SUS304 stainless steel
- Cap and loop
- PP cap and silicone loop
- Listed colour
- Green
REFERENCE 0175-03
Two-opening ice-drink bottle
Select a bottle with an upper beverage opening and a middle opening for ice or fruit. A carrying strap and strainer or no-strainer versions can be included in a clearly defined item brief.
- Listed capacities
- 0.35 and 0.57 L
- Body
- Stainless double-wall vacuum
- Openings
- Top and middle opening
- Versions
- With strainer or without strainer
REFERENCE 0175-04
1.8 L travel flask with two cups
A larger travel-flask reference combines a stainless cup top, two cups and a handle with a travel belt. Confirm the complete stopper, cup and exterior-finish configuration before ordering.
- Listed capacity
- 1.8 L
- Body
- Stainless double-wall vacuum
- Cup configuration
- Two cups
- Stopper
- Turn-and-pour PP
REFERENCE 0175-05
Press-and-pour or turn-and-pour flask
Compare two stopper directions for a coordinated bottle range. The body and stainless top lid form a common reference, while the stopper choice must be stated explicitly in the quotation.
- Listed capacities
- 0.3, 0.5, 0.7 and 1.0 L
- Body
- Stainless double-wall vacuum
- Top lid
- Stainless steel
- Stopper options
- PP press-and-pour or turn-and-pour
REFERENCE 0175-06
Slender stainless tabletop jug
A straight-sided jug supports a compact tabletop presentation with a PP lid and handle. Specify the pouring mechanism, finish and pack for the intended dining or hospitality programme.
- Listed capacities
- 1.0 and 1.5 L
- Body
- 304 stainless inner and outer vacuum body
- Lid and handle
- PP
- Listed packing
- 12 pieces/carton; reconfirm
REFERENCE 0175-07
Metal-trimmed vacuum serving jug
Compare smaller stainless jugs with chromed metal cover, switch, spout and handle components. Capacity and complete finish need item confirmation, together with the applicable care instructions.
- Body
- Stainless double-wall vacuum
- Component direction
- Chromed metal cover, switch, spout and handle
- Care
- Confirm for selected configuration
- Listed capacities
- 0.6 and 1.0 L
REFERENCE 0175-08
1.0 L glass-lined vacuum jug
A glass-lined serving-jug reference combines a matte PP outer body with a stainless press-button lid. Confirm liner protection, lid operation and packing for the service environment.
- Listed capacity
- 1.0 L
- Liner
- Double-wall glass
- Outer body
- PP with matte finish
- Lid direction
- Stainless press button
REFERENCE 0175-09
0.5 L food jar with folding utensils
A compact vacuum food-container reference includes a PP lid and folding fork and spoon. The complete utensil and lid arrangement should be reviewed together with the food-contact and care requirements.
- Listed capacity
- 0.5 L
- Body
- Stainless double-wall vacuum
- Lid
- PP
- Accessories
- Folding fork and spoon
REFERENCE 0175-10
2.0 L carrier with inner containers
A larger vacuum food carrier is listed with two plastic inner containers and eating utensils. Confirm usable capacity of the complete system, accessory count and intended food handling in the selected specification.
- Listed outer capacity
- 2.0 L
- Body
- Stainless double-wall vacuum
- Inside
- Two plastic containers
- Accessories
- Chopsticks and folding fork/spoon
REFERENCE 0175-11
Pump-serving airpot brief
Define an airpot around the required serving capacity, pump action, carrying arrangement and maintenance. Include any sight gauge or presentation requirement in the specification before product selection.
- Category
- Airpot
- Capacity and pump output
- Confirm by current model
- Optional direction
- Sight-gauge design enquiry
- Service configuration
- Buyer brief
REFERENCE 0175-12
Larger beverage-dispenser brief
Plan a serving dispenser with the required fill volume, outlet, handles and positioning. Current dimensions, valve configuration and packing depend on the selected model.
- Category
- Vacuum beverage dispenser
- Capacity
- Current model confirmation
- Outlet and handles
- Specified configuration
- Application
- Hospitality or defined service brief
REFERENCE 0175-13
Thermal food and liquid-container brief
An insulated container enquiry can cover larger food or beverage service requirements. Specify contents, fill quantity, lid, outlet if needed and carrying arrangement for a suitable product assessment.
- Direction
- Larger insulated food/liquid container
- Working configuration
- Item-specific
- Capacity and material
- To confirm
- Retention requirement
- Defined test conditions required
REFERENCE 0175-14
Thermal cooking-pot brief
Submit the desired thermal cooking-pot configuration and cooking procedure for technical review. The inner pot, outer insulated vessel, lid and instructions must be confirmed before a complete product is offered.
- Category
- Thermal cooking pot
- Capacity
- Selected model
- Configuration
- Inner/outer pot and lid to confirm
- Use basis
- Approved instructions and testing
REFERENCE 0175-15
Electric-kettle and appliance brief
Provide electrical-market requirements, desired capacity and heating functions for an appliance enquiry. Model-specific safety, power, plug and instructions are required before an order is approved.
- Direction
- Electric kettle and related kitchen appliance
- Capacity and power
- Current model required
- Electrical market
- Voltage, frequency and plug brief
- Documents
- Applicable exact-model records
REFERENCE 0175-16
Glass tea and water-pitcher brief
A related tabletop glass brief can include teapots and water pitchers. Specify the desired capacity, lid, filter and material; suitability for direct heating or temperature changes requires exact-item evidence.
- Categories
- Glass teapot and water pitcher
- Glass composition
- To confirm
- Capacity and components
- Buyer brief
- Heating suitability
- Not assumed
Listed capacities belong to the individual product references shown; they do not establish one standard material, lid or performance level across the range. Current options, dimensions, test evidence and commercial terms require confirmation. The stated carton quantity is packing information, not MOQ. Appliance and specialist thermal-pot requirements need their own model data and instructions.
What matters for this category
A better brief.
A clearer comparison.
Focus the sourcing conversation on the features, materials and production details that make a difference to your product range.
Match the format to the way it is used
A personal bottle, tabletop jug, pump airpot and food carrier have different handling requirements. We organise capacity, opening, pouring, grip and accessories around the intended use.
Compare liners and components clearly
Stainless vacuum bodies and glass-lined jugs offer different product constructions. Define the exact inner and outer material, closure, gasket, handle and accessories before approving a sample.
Build a coordinated programme
Portable, tabletop and hospitality directions can be planned together. We coordinate appearance, your artwork, set contents and packing while retaining an individual specification for every item.
Branding, configuration & packaging
Make the product
fit your programme.
Bring artwork, reference samples and a target cost. The available process, minimum quantity, sample charges and development scope are reviewed for the chosen option.
Product and component brief
Share a reference sample or drawing, capacity, liner, body material, closure, finish and required accessories. New designs and tooling are assessed before cost, ownership and manufacturing terms are agreed.
Your colour and branding
Provide artwork, colour and finish targets, logo location and packaging design. Available decoration methods and material compatibility are confirmed against the selected construction and an approved sample.
Sample, packing and order planning
Define what the sample must demonstrate, complete accessory counts, protective packing, retail presentation and export carton requirements. Sample fees, MOQ, testing cost and delivery dates are quoted after the scope is fixed.
Quality & product evidence
Turn requirements
into checks.
Agree which product characteristics need testing and how the approved sample relates to the bulk order.
Vacuum body and thermal evaluation
Agree the item-specific thermal evaluation, including fill, starting and ambient conditions, timing and acceptance criteria. A general catalogue claim is not a universal retention or food-holding guarantee.
Closures, pouring and handling
Review lid, stopper, gasket, button, lock, spout and carrying parts on the selected sample. Agree relevant leak, assembly, operating and durability checks for the exact product and intended use.
Material and final packing
Confirm steel grade or glass liner, polymers, contact surfaces and finishes. Request applicable material evidence, care instructions and agreed shipment checks for appearance, accessories, piece count and protection.
Test capability is a starting point for the inspection plan. Request the method, applicable model and results needed for your order.
Documents matched to the order
Ask for evidence
that fits the product.
Documents should identify the selected model, exact liner and components, finish, destination and intended use. Relevant test records and their scope are confirmed during quotation; historic factory, audit or certificate claims do not automatically apply to every item.
State the sales market, intended users and required files in your first enquiry. Current validity and scope are checked for the selected supplier and product; a category description does not certify every item.
Share your document requirements ↗- Product and component specification
- Request capacity, dimensions, material grades, body and liner construction, closure and gasket details, complete accessories and care restrictions for the selected item.
- Applicable test and market records
- Specify food-contact requirements and the thermal or functional evidence needed for the actual construction. Electrical products additionally require the applicable market and exact-model records.
- Sample approval and shipment schedule
- Approve artwork, colour, product sample, accessory counts and packing. Confirm carton dimensions, marking, inspection acceptance and export documentation in the order specification.
Built around how you sell
Different buyers.
Different specifications.
Your sales channel changes the assortment, packaging and quality priorities. Tell us the intended use as well as the product name.
Hospitality and tabletop service
Plan serving jugs, airpots and dispensers around service volume, handling, presentation and cleaning requirements.
Personal, outdoor and office ranges
Develop portable mugs and bottles with the appropriate opening, carrying method, usable capacity and retail presentation.
Food-carrier and private-label programmes
Coordinate food jars, lunch carriers and selected thermal ware with approved components, your artwork and defined packing.
From first brief to a defined order
One contact.
A practical next step.
Samples, commercial terms and responsibilities are agreed for the project. Use the same product and packing specification when comparing quotations.
Share the requirement
Product, reference image, quantity, sales market and timing.
Compare suitable options
Review configuration, materials, sample scope and relevant documents.
Approve the specification
Agree artwork, packaging, sample, testing and inspection criteria.
Confirm the order plan
Set price, payment, production, delivery and defect remedies in writing.
Buyer questions
Before you send
your first enquiry.
Practical answers about this sourcing direction, customization and the reference options. Your agreed specification and written quotation determine the actual order.
Which vacuum and thermal products can I enquire about?
Mugs, travel flasks, ice-drink bottles, serving jugs, food jars and carriers, airpots, dispensers and thermal-pot directions are covered. Related electric kettles and glass tabletop items are handled with a separate exact-product brief.
Do all products use 304 stainless steel?
No. The material is specified for each reference. Some listed bodies explicitly use 304 stainless steel, while others are described more generally as stainless, use a glass liner or include polymer components. Confirm the complete component schedule for the selected item.
Can I choose different lids and opening mechanisms?
Directions include locking push buttons, staged opening, press-and-pour or turn-and-pour stoppers, glass-lined jug lids and two-opening bottles. Component compatibility and available options are confirmed by selected model and sample; lids are not assumed interchangeable.
How are heat retention and leak performance confirmed?
Define the intended use and agree a test protocol for the exact body, closure and configuration. Starting fill, ambient conditions, time and acceptance criteria matter. General range descriptions do not establish a fixed hot/cold duration or universal leak-proof performance.
Can food jars and carriers include utensils or inner containers?
Yes, selected references list folding utensils and, for one larger carrier, two plastic inner containers. Confirm every included component and its usable capacity; an overall carrier capacity is not the capacity of each inner piece.
Can I request my own artwork, colours and packaging?
Send the artwork, finish and colour requirements, desired item or set, accessories and packing brief. Decoration methods, sample approval, tooling and commercial terms are confirmed for the selected construction.
Can the products be heated or put in a dishwasher?
The answer depends on the exact liner, metal, polymer, finish, lid and other components. Specify the intended cleaning and heating conditions. Confirm item-specific instructions; non-electric vacuum ware is not assumed suitable for a stove, microwave or other heat source.
What are the minimum order, sample charges and lead times?
They depend on the actual products, existing or new designs, materials, decoration, accessories, testing and packing. Send quantities and target delivery requirements for a written quotation. A listed carton quantity is not the minimum order.
Who handles my enquiry?
Factory Sourcing Hub handles this enquiry as an independent sourcing and trading service. The product route, supplier suitability, sample scope and order responsibilities are agreed for the actual project.
How do I get a price and order minimum?
Send the product reference, quantities per variation, customization and packaging. Prices, minimums, sample charges and delivery dates are confirmed in a current quotation; the page is not a live inventory or price feed.
Can I discuss samples and inspection before ordering?
Yes. State whether you need a reference sample, a customized sample or development work. Agree the sample cost and shipping, approval specification, inspection plan and remedy for non-conforming goods before the bulk order.
What should I attach to my email?
Reference images, drawings, logo artwork and a product list are useful. Include quantities, the intended users and sales market, packaging, required documents and timing. After submitting the form, email attachments to kunhuow@gmail.com with your enquiry reference.
Tell us what you are planning
Your next order
starts with a brief.
A reference picture or a short description is enough to begin. Add the details you already know; the optional fields help make the follow-up more useful.
- Personal, tabletop or food-service use, product list and quantities
- Capacity, inner/outer materials, lid, finish and all accessories
- Market, applicable records and required thermal or functional checks
- Your artwork, sample criteria, packing format and delivery target
Download the enquiry checklist ↓
Independent sourcing and trading service. Supplier choice, service costs and order conditions are discussed for your project.
Discuss your requirements.
Product selection, customization, samples and quotation enquiries.
Explore other sourcing directions
More options for
your product list.
Compare separate product ranges and prepare a brief that fits your assortment.
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